
Stain is a discoloration of the wood. Blue and Brown (Coffee) stains are treated the same, based on the limitations of the grade. The following chart quantifies these limitations for each grade. View the image to the right as a refresher on identifying Stain in a board (Click on the image to enlarge, then click anywhere outside the image to return to the course page). Watch the video below for a visual representation of Blue Stain.
Grade |
Limiting Provision |
C Select |
Medium (Blue or Coffee), not to exceed 1/3 the face surface area in a clear board, equivalent larger area of light stain; less if present in combination with other characteristics |
D Select |
Medium (Blue or Coffee), not to exceed 1/3 the face surface area in a clear board, equivalent larger area of light stain; less if present in combination with other characteristics. OR, Heavy up to 5% of the face surface area on an otherwise clear board |
Finish |
Medium (Blue or Coffee), not to exceed 1/2 the face surface area |
Premium |
Medium (Blue or Coffee) |
Standard |
Heavy |
Industrial |
Not limited by grade |
Important Note: In practice, Blue or Brown Stain is not typically accepted by the consumer.